This recipe for our very best French toast is fluffy and tender on the inside, gloriously browned on the outside. Learn everything you need to know to make this brunch classic at home, including what bread to use, the perfect batter, and how to cook it.
This simple French toast recipe turns thick-cut bread, eggs, milk, and a few spices into golden, fluffy slices in minutes for a breakfast treat.
This easy French Toast recipe is the BEST, with a thicker batter and cinnamon sugar flavors that really set it apart. It's one of our family's favorite breakfasts!
In a shallow dish or bowl, whisk the eggs, milk, sugar, vanilla, cinnamon, and a pinch of salt until well combined. Preheat a skillet or griddle over medium-low heat. Melt 1 tablespoon of butter in the pan or on the griddle. Dip the bread into the egg mixture, allowing a few seconds for the egg to soak into the bread.
But nothing beats a good batch of classic French toast. In this recipe, thick slices of white bread are dipped in a lightly sweetened cinnamon-vanilla custard and cooked in a sizzling skillet until golden-brown all over, then drizzled with a generous pour of maple syrup.
This classic French Toast recipe is so delicious, easy to make, and perfect for breakfast or brunch! Enjoy the BEST French toast in minutes with this recipe and helpful tips!
To avoid soggy French toast, use stale or lightly toasted bread. For an egg substitute, mix one tablespoon of ground flax and three tablespoons of water. The ideal custard ratio is four eggs for every one cup of milk. There's nothing quite like digging into freshly made French toast.
You can make our quick and easy French Toast recipe with any hearty bread including sourdough, challah, or brioche. This French Toast recipe is fuss-free, making it the perfect breakfast for busy mornings. For more elevated options, explore our stuffed French toast, overnight French toast, and cinnamon French toast recipes.
While pancakes and waffles are classic at-home breakfast options, French toast doesn't always get the love it deserves. If your every prior attempt at making homemade French toast has...