Soft sponge cakes are a delight, but what if you don't have an oven? Well, in that case your pressure cooker can work wonders ...

The experience of baking your own fresh cake at home is a special one. It's also so relaxing when you're in the process of mixing your ingredients and exciting when you finally take it out of the oven ...

There are heaps of creative ways to use boxed cake mix from transforming it into cookies to adding it to Rice Krispies treats. However, there's one trick that's useful for those moments when you want ...

Sponge cakes are the ultimate, easy to make, go-to dessert. They’ve been a favorite snack for a long time and are still pretty popular to date. The sponge cake is famously known for its ...

Grease 2 x deep, 20cm round cake tins (or different tins, as directed in individual recipes) and line bases with baking paper. Sift flours and 1/4 teaspoon salt together three times to aerate. Preheat ...

One of the best sponge cakes I’ve ever had was made by my friend’s grandmother. Sandwiched with cream and jam, the cakes were at least 10cm tall each and full of so much air, it was like eating what I ...

Dessert: A beautiful sponge cake as we usually enjoy in Italy (better known as Pan di Spagna) :-) Preparation: Step 1: In a ...

Preheat oven to 180C. Grease and line two 20cm round cake pans. Place flours in a large sieve over a large piece of baking paper. Sift together on to the baking paper, repeating 3 times to aerate the ...