Blue cornmeal makes a delicious, exotic cornbread. Ground from whole blue heritage flint corn, the variety is a gorgeous blue-purple color with a sweet, nutty corn flavor. It's also higher in protein ...

Buttery yellow kernels of corn account for a number of foods we consume every day. The vegetable (sometimes classified as a grain, or even a fruit) is in everything from corn syrup in sweets, crushed ...

PITTSBURGH (KDKA) -- This week, Chef Bill Fuller, of the big Burrito Group, is back in the Pittsburgh Today Live kitchen whipping up his tasty recipes for Turkey Chili and Blue Cornbread! 1. Prepare ...

What do blueberries and blue corn have in common? So much more than you might think. Like blueberries, blue corn contains the naturally occurring anthocyanin. Anthocyanin is the pigment that, ...

WINDOW ROCK — As Char Kruger slowly adds cornmeal to the blue-corn mush on the stove, stirring it clockwise, people begin asking questions. Should they roast cornmeal before making the blue-corn mush?

Method for Creamy Blue Corn Grits: In a 1-gallon, heavy-bottomed pot, bring water to a simmer over medium-high heat. Add salt, pepper, and granulated garlic. Add grits and stir constantly over ...