What’s your rule of thumb when you cook chicken? Is it done when the juices run clear? When it’s no longer pink? Or do you test the texture of the meat? None of these methods is foolproof, and even a ...

Heat a large skillet over medium heat. Take chicken fillets and dredge them in the seasoned flour mixture on each side.

How long does cooked chicken last in the fridge? Here's what to know about the shelf life of chicken and how to make it last ...

(CNN) -- What’s your rule of thumb when you cook chicken? Is it done when the juices run clear? When it’s no longer pink? Or do you test the texture of the meat? None of these methods is foolproof, ...