What's the best way to reheat pasta? An expert reveals why your microwave is drying out your noodles and shares the secret to ...

Some oils are better for high-heat cooking than others, and a good clue is looking at the oil's smoke point. For high-heat cooking, such as roasting or pan-frying, opt for high-smoke-point oils, like ...

In culinary school, chefs dedicated entire units to brioche, risotto, béchamel. But before we even got to specific techniques, we learned one fundamental truth: all cooking falls into two categories — ...

Is this the year you finally give in and try the winning recipe? Are you ready to stop getting up early in the morning to roast a turkey at 325 degrees the way your grandmother did? I vote yes. The ...

Side-by-side testing shows that wet-heat methods like boiling and steaming pull flavor out, while dry-heat methods like ...

For L.M. of Bettendorf, who is looking for a recipe for a home-tested, moist layer cake, S.L. of Blue Grass, Iowa, recommends looking no further than the "Dear Curious Cook" cookbook. S.L. writes: "I ...