Punjabi food has something for everyone. Punjabi cuisine is loved worldwide for its bold flavours and spices. Whether it's vegetarian or non-vegetarian dishes, Punjabi food has something for everyone.
Tools: You’ll need a heavy-bottomed, 6-quart / 6-L stockpot or Dutch oven with a lid and an 8-inch / 20-cm sauté pan. Note: If you love tomatoes, add 1 diced tomato with the spices in Step 5. This is ...
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