Since first appearing on restaurant menus in the 1960s, tasting menus — multi-dish, multi-course menus offered at set prices ...

Fine dining is often built on the belief that how a dish looks is just as important as how it tastes. Chefs spend years learning to arrange food with precision, hoping it turns each plate into a piece ...

High-end restaurants in Columbus are increasingly offering gourmet hamburgers, often priced above $20. Chefs cite customer demand and menu accessibility as reasons for including burgers on fine-dining ...