French cooking is known for its elegance and precision, but it's built on simple, foundational techniques that any home cook ...

A chef’s career rarely follows a straight line, but as I settled into one of the cushy circular nooks at Fleur’s for a ...

French cooking sounds fancy, but a lot of classic dishes are way simpler than people expect. You don't need special tools or ...

Legendary French chef Jacques Pépin made a special appearance in New Haven last week, sharing stories from his extraordinary career. A culinary icon, Pépin has written over 30 books and is decorated ...

The legendary chef's recipe from her seminal work, Mastering the Art of French Cooking, reveals her classic French technique for cooking carrots à l'étuvée. This involves gently stewing them in butter ...

The beloved chef, who brought French cooking skills to the American masses, is celebrating his upcoming birthday with 90 parties around the country. The chef Jacques Pépin won’t turn 90 until Dec. 18, ...

The martinis are cold, the oysters endless and every table sounds like a dinner party. Lately, going out for martinis, fries, and oysters has become the night-time version of matcha and froyo — a ...