Family potlucks need dishes that can travel, serve cleanly, and give people a reason to come back for another scoop.

Chili first gained popularity along Texas cattle trails during the 1800s. Regional accents soon attached to the spicy stew, although certain ingredients remain standard to this day. Chili peppers, ...

Getting your Trinity Audio player ready... Green chile season is wrapping up, and if you’re like thousands of other Coloradans, you’ve sought out your favorite roasted-chile stand, grocery store or ...

There's nothing better than a hearty bowl of chili to warm you up on a cold day. And if it's spicy enough to warm your tastebuds up too, that's even better. There's a plethora of chili recipes to ...

Add Yahoo as a preferred source to see more of our stories on Google. There are as many chili recipes as there are home cooks. Here are 21 of the best of them. Simply Recipes / Sally Vargas It's a bit ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...