This kitchen staple has a million helpful uses around the house. Here's why keeping baking soda in your fridge is a must.

Baking soda—more formally known as sodium bicarbonate—has a lot of uses beyond just baking, from cleaning various surfaces, soothing your heartburn, to even browning your meat better. In addition to ...

Arm & Hammer recommends sprinkling in a cup of baking soda and a cup of vinegar, closing the lid, and letting it sit for half ...