Microbial testing laboratories often face challenges such as genetic drift, variability in results, and the need for extensive preparation. These issues can lead to inconsistent results and increased ...

Ensuring pharmaceutical safety and efficacy hinges on rigorous quality control (QC). By identifying potential microbial contaminants early in drug development and production, microbial QC tests ...

Inlabtec has published a short article that discusses the benefits gained from use of application specific sterile plastic bags in microbiological food testing. The article compares the now standard ...

Experts in Belgium have given reasons why they believe a second analysis is not needed when doing microbiological testing. The Scientific Committee of the Federal Agency for the Safety of the Food ...

Microbial quality control testing is fundamental to pharmaceutical product safety, yet traditional approaches demand extensive resources, specialized expertise and considerable time investment.

Scientists have summarized microbial food production strategies. The global food crisis is increasing due to rapid population growth and declining food productivity to climate change. Moreover, ...

Testing of plant-based alternatives to meat and dairy products in England has found the majority of them are safe from a microbial point of view. A study assessed the microbiological safety and ...

Infectious diseases have been a major threat to human health throughout history, causing significant economic damage worldwide. In modern medicine, quickly and accurately identifying the germs causing ...

Food safety is a critical concern for consumers worldwide. Contaminated or poorly processed food can cause illness, recalls, and loss of consumer trust. Some food companies go above and beyond ...

PHOENIX, Dec. 11, 2025 /PRNewswire/ -- With periodontal disease affecting more than four in ten American adults and growing evidence connecting oral bacteria to conditions such as cardiovascular ...