A microencapsulation spray drying process could stabilize the natural, but unstable pigment lycopene for better use as a coloring agent in food, according to research. The new study, published in the ...
The natural, but unstable pigment could be stabilised for better use as a colouring agent in food by a microencapsulation spray drying process, according to research. The new study, published in the ...
Encapsulation technologies for solubility/bioavailability enhancement, controlled release, and formulation of drug combinations and patient-friendly dosage forms. The global pharmaceutical industry ...
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