Ari Kolender knows oysters. His two seafood restaurants — Found Oyster in East Hollywood and Queen’s Raw Bar & Grill in Eagle Rock — serve tens of thousands of oysters a week. Between them they’ve ...

Oysters are a staple of the festive season and gourmet meals. Yet opening them can be a daunting task. Between cuts and shell splinters, the operation sometimes seems perilous. Don't panic: with a ...

Learning how to shuck an oyster is an intensely satisfying culinary feat, especially when you realize how much cheaper oysters are to enjoy at home. It may sound a little intimidating—and it does take ...