Whenever I hear the name Peeps, my initial reaction is always the same: why? Why do these exist? Why did someone make these in the first place? Why are people eating them! And most recently, why are ...

Food writer Drew Jackson is joined by others on The News & Observer’s staff to sample and pass judgment on new (and sometimes classic) food and drinks. It’s Peeps season in the candy aisle, that time ...

In addition to robust glazed hams and chocolate bunnies, no Easter celebration is complete without some good old-fashioned Peeps. The sugar-coated marshmallows are a staple in kids' Easter baskets, ...

It’s Peeps season in the candy aisle, that time of year when sugary, pastel shaded chicks and bunnies unleash their onslaught on our senses. As you might guess, Peeps are polarizing. Even in a world ...