Rotini and The Alfredo's is bringing new flavors to the scene. Deanna Shows and Diego Acosta, the owners of newly opened Rotini and The Alfredo's, have brought untraditional pasta, salads, and soups ...
*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 4 servings. 1 pound rotini (pasta twists; see note) 1 teaspoon olive oil 1 large onion Cook pasta in 3 quarts unsalted ...
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