If you grew up eating Old-Fashioned Salmon Patties, then you know exactly how comforting, nostalgic, and downright delicious ...

In this pan-roasted salmon recipe, salmon fillets are seared skin side down until crisp and finished in the oven for flaky, ...

Salmon is an excellent protein for any meal, but having it too often can get dull. Next time you have salmon to make, try ...

Finding time to cook is near impossible nowadays. Luckily, David Chang's microwaved salmon recipe is the perfect combination ...

Salmon is really quick and easy to prepare at home, making it a perfect choice for busy weeknights. It can be cooked in a skillet, roasted in the oven, air-fried, poached, grilled, or even served raw!

Grilling salmon is a simple technique to ensure flavorful, flaky fish every time. Salt your fish at least 10 minutes prior to grilling, and keep the skin on to help keep it moist. Cook your salmon to ...

Here’s a simple and quick way to cook salmon fillet. Just place it under a broiler for 3 to 4 minutes. Tomatoes cook down to a thick sauce in about 5 minutes and add a colorful topping to the broiled ...

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...