LONDON (Reuters) -Ultra-processed foods are a major public health threat that must be urgently addressed, according to a new series of papers authored by 43 global experts in the Lancet medical ...

Consuming ultra-processed foods can cause harm to major organs, in addition to a host of other health problems, a new study published Tuesday in the medical journal the Lancet revealed. Another report ...

Dietary choices after a cancer diagnosis might be just as crucial as early detection.

Regulators are moving toward policies targeting ultra-processed foods, but a fundamental issue remains unresolved: what ...

The global rise of ultra-processed foods in diets worldwide poses a major public health threat, according to experts who published a series of papers in medical journal The Lancet. The authors cite ...

As a Registered Dietitian Specialising in Disordered Eating, I have spoken to so many clients, colleagues and members of the public who have seen or experienced negative impacts due to the current ...

A new study published in The American Journal of Medicine has shown that high intake of ultra-processed foods is associated with a 47% higher risk of having a heart attack or stroke. The study used ...

A new longitudinal study shows that rising ultra-processed food intake in young adults with a history of overweight or obesity sharply increases prediabetes risk. This shows how everyday eating habits ...

Comparing the industry’s tactics to those of Big Tobacco, San Francisco City Attorney David Chiu filed what he called a “first-of-its-kind” lawsuit against several of the nation’s largest ...