Don’t panic in the face of whole scallops. Adam Geringer-Dunn from Greenpoint Fish and Lobster is here to demonstrate that shucking and prepping this juicy bivalve is actually a breeze. Buying ...

Scuba diving and freediving allow us to see a different world than we are used to. Jules Casey, also known as @onebreathdiver on Instagram, is an award-winning Australian photographer who shares some ...

This 'easily washable' £20 cushion is earning 5-star reviews from Marks & Spencer shoppers thanks to its excellent quality ...

UCN’s Lorin Castiglione provides an update on US wholesale price assessments for domestic and imported scallops in the latest Market Current episode ...

PORTLAND, Maine - America's scallop fishing industry will continue to decline in catch into next year due to a decrease in the availability of the oft-pricy shellfish off the East Coast, federal ...

For this delicious recipe, chef Daniel Boulud quickly cooks scallop slices, then serves them with a rich, tangy avocado-tomatillo sauce and Indian-spiced hearts of palm (we substitute chayote, which ...

The Northeast Atlantic sea scallop fishery, one of the most valuable fisheries in the world at more than $500 million per ...

JACKSONVILLE, Fla. — It's like Christmas in July for scalloping enthusiasts as additional counties open for scallop season along Florida's Gulf Coast this weekend. Meteorologist Lauren Rautenkranz has ...

Scallops' soft bodies are well-protected by their hard shells, so … could those same shells protect human heads? That question was asked by the Japanese designers of the Shellmet, which is a helmet ...