About 1,990,000 results
Open links in new tab
  1. Bacon - Wikipedia

    Bacon is a type of salt-cured pork [1] made from various cuts, typically the belly or less fatty parts of the back. It is eaten as a side dish (particularly in breakfasts), used as a central ingredient (e.g., the BLT …

  2. I Tried 10 Popular Bacon Brands—This Is the Best - Parade

    6 days ago · For our in-depth bacon taste test, we sizzled up best-selling bacon offerings from Oscar Mayer, Aldi, Trader Joe's and more, then ranked them worst to best.

  3. How to Cook Bacon in the Oven (Easy, Crispy & Mess-Free)

    Sep 17, 2025 · Learn how to cook bacon in the oven with this foolproof method for perfectly crispy, chewy bacon—plus tips for easy cleanup and minimal mess.

  4. I Tried 7 Thick Cut Bacon Brands And Ranked Them From Worst To Best

    5 days ago · A list of store-bought thick cut bacon brands ranked worst to best based on flavor and usability, including Oscar Mayer, Jimmy Dean, Bowl and Basket, and more.

  5. The Secret to Making Perfectly Crispy Bacon Is Already in Your ... - CNET

    Dec 3, 2025 · If you want the perfect crispy bacon, it's time to ditch the frying pan.

  6. Bacon | Description, Types, & Nutritional Value | Britannica

    Nov 18, 2025 · bacon, a side of a pig that, after removal of the spare ribs, is cured, either dry or in pickle, and smoked. Some varieties, notably Canadian bacon, are cut from the loin portion of the pork, …

  7. How to Cook Bacon - Food & Wine

    Oct 2, 2025 · From frying to grilling and baking, we put bacon cooking methods to the test. Here's what came out on top. Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly...

  8. How to Cook Crispy Bacon Every Time - Martha Stewart

    Mar 11, 2025 · We all know that crispy bacon is superior in every possible way, so what's the best way to make sure you have perfectly crispy bacon every time? We spoke with experts for four different …

  9. What Is Bacon? - The Spruce Eats

    Sep 6, 2022 · Bacon is salt-cured meat cut from a pig's belly or back. It is served on its own, incorporated into meals (such as eggs and bacon), or used as an ingredient in dishes like …

  10. Bacon: Important Facts, Health Benefits, and Recipes - Relish

    Oct 1, 2024 · Bacon is a type of salt-cured pork that comes from various cuts, typically from the pork belly or back. It has a rich, savory taste and a satisfyingly crispy texture when cooked.