113K views · 584 reactions | Neer Dosa Recipe by kabitaskitchen | Kabita's Kitchen | Facebook

Neer Dosa with Coconut Chutney I have shown how neer dosa can come in a perfect way and also why and how it will not come out as well. Please follow all steps and use good quality non-stick pan. Ingredients : 1 cup rice(soaked in water for 5-6 hours) 1 cup freshly grated coconut 3 cup water(for batter), 2 tbs water(for chutney) Salt as per taste 2 tbs daliya(split chana dal) 1/2 tsp cumin seeds (jeera) Some chopped green chillies Some curry leaves A small bunch of coriander 1 tbs curd(dahi) Oil(