How I Use a Bench Scraper (and Why You NEED One In Your Kitchen!) | Pioneering Today - Melissa K. Norris
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How I Use a Bench Scraper (and Why You NEED One In Your Kitch…
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Easy Powdered Sugar Vanilla Frosting (Butter & Dairy Free) - Aleka's Get-Together
Easy Powdered Sugar Vanilla Frosting (Butter & Dairy Free) - Al…
Nov 10, 2020
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Is there anything more satisfying than a flawless chocolate drip? 🤤 I’m often asked, how do you make the perfect chocolate drip for a professional finish? The trick is all about the temperature and the ratio of your smooth chocolate to cream. I used a 2:1 ratio of artisan dark chocolate and whipping cream to get that “expensive” look without the mess. Another frequent question: how do you get smooth frosting on a chocolate cake before dripping? The key is a chilled crumb coat and a very steady
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Is there anything more satisfying than a flawless chocolate drip? 🤤 I’…
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FacebookDelicious Pink Cakery
Priya gupta on Instagram: "To achieve sharp edges on cakes, you’ll need: 👇🏻 1. Bench scraper: A flat, metal or plastic tool with a straight edge, used to smooth frosting around the sides of the cake and create sharp edges. 2. Offset spatula: A long, thin spatula with a bent handle, helpful for spreading frosting evenly and smoothly on the cake’s surface. 3. Turntable: A turntable plays a crucial role in achieving sharp edges on cakes by allowing you to rotate the cake smoothly and consistently
Priya gupta on Instagram: "To achieve sharp edges on cakes, yo…
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12 piece cake decorating nozzles set scraper cake cutter #shorts #viral #ytshorts #subscribe
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